how to make butter cream icing ................................................................... what you will need ................................. 25grams of butter 60grams of icing sugar for 1 person but only 75 grams of butter and 175 grams of icing sugar for 4-6 peaple
what you need to do ...................................... first you put the butter into a bowl . Then sift the icing sugar into the bowl . After that you mix the butter and the icing suger until it is nice and really fluffy.
tip ...... you can add vinilla or strawberry extract or food colouring tomake it look or taste better.